Monthly Membership Luncheon
Recycling & Hazardous Waste Disposal for Businesses
Hear about the many recycling and waste disposal programs the Special Waste Collection Center has available to our business community
Speakers:
Christian Punsal, Commercial Solid Waste Program Manager &
Geoff Niswander, Special Waste Collection Center Project Manager
Lunch Sponsor:
Menu Choices:
Please indicate your meal choice in the comments section of registration
Pesto Grilled Chicken Breast
topped with brie fresh basil vin blanc, orzo pasta, and grilled vegetables
Turkey Meatloaf
served with mushroom sauce, garlic mashed potatoes, and vegetables
Vegetarian Stuffed Portobello
served with herb couscous, garlic spinach, and a tomato cream
Dress is at least business casual. Please respect the Country Club’s dress code (i.e. no denim clothing of any kind, etc.) Those in violation may be asked to leave.
Due to limited space and increasing attendance, reservations are required. Walk-ins are not guaranteed seating or lunch.
The Chamber is charged for all reservations, if you are unable to attend,
please cancel prior to June 23rd, or the charges will be passed along to you.
Current and prospective members are welcome!